Image from Si Chuan Dou Hua’s Facebook page
Celebrate the year of the Ox with your colleagues with a hearty takeaway dinner at the office.
As Chinese New Year approaches, we can look forward to all the feasting and festivities with our loved ones. However, the celebrations shouldn’t end with our family, friends and clients.
After all, our colleagues are the ones we spend over 40 hours with every week!
Why not have a team CNY dinner or lunch in the office this year? Here are our top picks of places for meal takeaways in the CBD.
Imperial Treasure
Image from Imperial Treasure’s Facebook page
Indulge in a spread of fresh seafood, marinated meats and delectable desserts when you order from Imperial Treasure. Featuring refined, mellow flavours and traditional preparation methods, their Teochew cuisine earned them one Michelin star in The Michelin Guide Singapore.
Their CNY Takeaway Set (from $68 per person) features their signature Marinated Meat Combination in Teochew Style, Sauteed Pomfret Fillet with Sichuan Peppercorn, Braised Sea Cucumber with Black Mushroom and more.
Imperial Treasure, 7 Wallich Street, #02-01 & #03-01 Guoco Tower. Takeaway and delivery are available.
Regular Opening Hours
Monday to Friday
Lunch: 11:30am – 3:00pm
Dinner: 6:00pm – 11:00pm
Saturday
Lunch: 11:30am – 3:00pm
Dinner: 6:00pm – 11:00pm
Sunday
Lunch: 10:30am – 3:00pm
Dinner: 6:00pm – 11:00pm
Kia Hiang
Image from Kia Hiang’s Facebook page
Since 1975, Kia Hiang has been serving their famous Claypot Spring Chicken ($20) and has since expanded their menu to include other delicious Chinese dishes.
Dig into a hearty spread of a la carte dishes such as their Hot Plate Beancurd Omelette (from $13), Fried Beansprout with Salted Fish (from $9) and Stir-Fried Pork with Szechuan Vegetables (from $11), among others.
Kia Hiang, 10 Anson Road, #02-29 International Plaza. Takeaway and delivery are available.
Regular Opening Hours
Monday to Saturday
Lunch: 11:00am – 3:00pm
Dinner: 5:30pm – 9:00pm
Closed on Sunday & Public Holidays
Jing
Image from Jing’s Facebook page
Jing is a contemporary Chinese restaurant that uses internationally sourced seasonal ingredients to prepare dishes with enhanced flavour.
Their CNY takeaway menu includes mouth-watering dishes such as Grilled Squid with Butter and Minced Garlic ($28), Salted Egg Salmon Fish Skin ($14) and Sauteed Crab in Black Pepper ($78). They also offer a range of seafood and meat dishes as well as desserts.
Jing, 1 Fullerton Road, #01-02/03 One Fullerton. Takeaway and delivery are available.
Regular Opening Hours
Monday to Sunday
Lunch: 11:30am – 3:00pm
Dinner: 6:00pm – 10:30pm
Majestic Restaurant
Image from Majestic Restaurant’s Facebook page
Established in January 2006, Majestic Restaurant serves handmade dim sum in the afternoon for lunch as well as signature items such as Peking duck, wasabi prawns and stewed lobster noodles.
This festive season, they are offering Chinese New Year takeaway sets. The Fortune Set ($168+ for 4 people) consists of Roasted Duck, Homemade Hor Fun with Seafood and more.
Apart from that, there’s also the Prosperity Set ($338 for 6 people) that comes with Atlantic Salmon Lo Hei and Sauteed Australian Scallops with Broccoli, among other dishes.
Majestic Restaurant, 5 Straits View, #04-01 Marina One, The Heart (East Tower). Takeaway and delivery are available.
Regular Opening Hours
Monday to Sunday
Lunch: 11:30am – 2:30pm
Dinner: 5:30pm – 9:00pm
Si Chuan Dou Hua
Image from Si Chuan Dou Hua’s Facebook page
If you and your colleagues feel like having Cantonese and Sichuan cuisine, then Si Chuan Dou Hua is a good option. Being a pioneer of Sichuan cuisine in Singapore, they’re known for having authentic and high-quality Sichuan and Cantonese cuisines.
Munch on their Prosperity Smoked Salmon Yu Sheng (from $68), Stir-fried Diced Beef with Sliced Garlic and Durian New Year Cake ($38). Set meals are also available from $60+ per person.
Si Chuan Dou Hua, 80 Raffles Place, #60-01 UOB Plaza 1. Takeaway and delivery are available.
Regular Opening Hours:
Monday to Thursday: 11:30am – 9:00pm
Friday to Sunday: 11:30am – 10:00pm
Myo Restobar
Image from Myo Restobar’s Facebook page
For classic Chinese comfort food, look no further than Myo Restobar. Whether it’s ala carte options or set meals, they have both options for their CNY takeaway menu. Go for the Signature Chicken ($22) and Black Pepper Beef Tenderloin ($24) when you opt for the ala carte meats, or if you’re getting a set, their Wealth Set for 3 pax starts at $128.
If dim sum is up your alley, their ‘Ready to Cook’ Dim Sum ($12) will be a great add on. Their dim sum selection includes favourites such as Shrimp Dumplings, Mushroom and Truffle Buns as well as Wanton with Shrimp and Pork, with nine pieces in each box.
Myo Restobar, 138 Robinson Road, #19-01 Oxley Tower Lobby 1. Takeaway and delivery are available.
Regular Opening Hours:
Monday to Sunday
Lunch: 11:00am – 3:00pm
Dinner: 5:00pm – 10:00pm
